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In ‘Japanese cuisine’

Masa, New York

Overview Opened in 2004 by Chef Masayoshi Takayama in the Time Warner Centre in Manhattan, Masa is a luxury Japanese and Sushi restaurant that offers a unique dining concept. Having been awarded a Forbes five-star award, a New ...


Kaden Minokichi, Beijing

Overview Beijing’s Kaden Minokichi is the only Kyoto Cuisine location outside of Japan itself, continuing the cultural and artistic tradition which began almost 300 years ago serving emperors in Kyoto, the ancient capital...



Nobu, Miami

Overview Nobu Miami Beach is the Miami outpost of Chef Nobu Matsuhisa’s new Japanese cuisine empire. Nobu draws upon his classical training at sushi bars in Tokyo and his life abroad in Peru, Argentina, and around the wor...


Nobu, London

Overview Nobu London opened in London on February 17th 1997 and was awarded one Michelin star, which it still retains today. Voted the World’s Sexiest Restaurant by The Observer, Nobu is as synonymous with glamour as it is wi...