Restaurant Guy Savoy, Las Vegas
Caesar Palace’s Restaurant Guy Savoy on the Las Vegas Strip emulates the original Parisian restaurant, serving up treats such as Artichoke and Black Truffle Soup garnished with toasted mushroom brioche and truffle butter.
The restaurant takes fine dining to the extreme, harmonising fresh flavours together or playing them against one another in the Innovation Menu.
The proof is in the pudding; Restaurant Guy Savoy has a plethora of accolades including Forbes Travel Five Star Award and has made the Condé Nast Traveler Hot 100 list.
A beautiful clash of ingredients is met in the Innovation Menu, which features dished such as Japanese Wagyu, Sesame Seed and Tarragon Crust, Heart of Palm Salad and Sponge Cake. However for those wishing for a quicker, less exuberant meal, the Pre-Theatre Menu is available with gourmet gems such as Seared-Poached Black Cod, Spring Vegetables and Seaweed Jus. Restaurant Guy Savoy truly delivers a multi-sensory experience while providing a flawless service in a home-away-from-home setting.