Hakkasan, Mumbai

Overview
Hakkasan first opened in 2011 in the heart of Mumbai’s fashionable Bandra district. Since then the restaurant has become one of the most sought-after dining destinations in the city.
Serving an extensive range of vegetarian dishes alongside Hakkasan signature dishes, the restaurant accommodates 120 guests, which includes a private dining area and the 44-seat Ling Ling lounge.
Venue
Designers Gilles & Boissier combined Hakkasan’s signature design elements – such as dark-stained English oak screens and latticing – with a stunning, back-lit blue glass that surrounds the restaurant’s perimeter, creating a breath-taking and contemporary space. The dramatic effect of the restaurant is further stimulated by the array of blue glass and stainless steel that forms the bar, and the open plan kitchen that exaggerates the theatrical feel.
Hakkasan’s Ling Ling lounge is the perfect venue for celebrating a special occasion or hosting a corporate event. The private dining room creates a more intimate setting for a more personal dining experience.
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